Radisson Blu Launches Denarau’s First Pop Up Bar

Radisson Blu Launches Denarau’s First Pop Up Bar

Fiji Sun, 25 December 2017 – Radisson Blu Resort Fiji on Denarau has partnered with Tito’s Handmade Vodka to create Denarau’s first pop up bar!

This saw Tito’s handmade Vodka expand its reach in Fijian markets with a new listing at tourist destinations.

Resort Food and Beverages director Jack McNamara said: “During this festive season we have decided to launch the Tito pop up bar, to give our guest an extra experience. Read more…

(https://www.srmfre.com)