Fiji Sun – Tuesday 23rd July 2019.
Fiji Airways, yesterday announced the rollout of a new luxury dining experience called ‘Dine on the Ground’.
This offers passengers a pre-flight gourmet meal to maximise rest while traveling.
The initiative was launched following research from the national airline which found almost a third (31 per cent) of Aussie passengers regularly skip in-flight meals in favour of some extra shut-eye.Read more…
