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July 2021
Managing Crisis Communication (Short Course)
Online short course, registration and payment required. See UTS Open at: https://open.uts.edu.au/uts-open/study-area/communication--media/critical--creative-thinking/managing-crisis-communication/ Crisis researchers and experts suggest it is no longer a question of whether a major disaster will strike any organisation, but only a question of when, how, what form it will take, and who and how many will be affected. Are you prepared to manage communication in a crisis? This four-week online course unpacks challenges that organisations encounter when they communicate with their stakeholders during crises. Who is…
Find out more »September 2021
Virtual Island Summit 2021
Last year’s Virtual Island Summit had over 10,000 participants from over 500 islands, and we are expecting VIS2021 to be bigger and better! The Virtual Island Summit is a free online event designed to connect global islands and share their common experiences. Join islanders from around the world and share ideas, best practices and solutions. The Virtual Island Summit 2021 offers: - Access to world-class sustainability experts - Interactive sessions - Viewpoints from a diverse range of speakers - Cross-sector…
Find out more »Evaluating the role of risk management for infrastructure projects
This webinar deals with risk from a commercial and contractual position within joint ventures and PPPs. It identifies the value of the ‘clause by clause’ risk assessment and risk apportionment and acceptance. Dealing with the subject of risk attribution as it relates to project SPR’s this webinar would attract an audience involved in bidding and tendering within complex transactional designs where project staging also adds complexity to managing risk. This webinar would be useful for senior executives and managers who…
Find out more »The Global Food Security & Sustainability Virtual Summit 2021
About The Global Food Security & Sustainability Virtual Summit 2021 “Towards A Future Safe Global Food System” 17 September 2021 Overview The Global food system is at a critical stage and made worse by the COVID-19 pandemic. As many as 265 million people are threatened by famine, up 50% on last year; 700 million suffer from chronic hunger; and 2 billion more from malnutrition, with obesity and associated diet-related diseases increasing in all world regions. During the height of the…
Find out more »FHTA Events
Please contact Cheryl Chow at the Fiji Hotel and Tourism Association if you would like more info on upcoming events.
Email: events@fhta.com.fj
Ph: +679 3302980